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Chennai Artisans & Farmers Market
Hanu Reddy Residences, Poes Garden
Monthly, Saturdays 11am to 9pm · Editions 10, 11 and 12
Small-batch labneh, handmade in Chennai from fresh yoghurt, herbs and extra virgin olive oil. Our first batch sold out in two hours. Come taste why.



We pack the cooler, bring the tasting cups and set up the yellow banner. Come say hello and try every flavour before you pick.
Hanu Reddy Residences, Poes Garden
Monthly, Saturdays 11am to 9pm · Editions 10, 11 and 12
Primrose 131, Luz Church Rd, Mylapore
Weekend editions, 10am to 8pm · First batch sold out in two hours
Bungalow 12, Adyar
Sundays, 11am to 8pm · 25th edition
Chennai
Seasonal · Where Garlic and Sun-Dried Tomato launched
Hand-rolled labneh balls in olive oil · 220g · ₹450 a jar

Mellow, buttery, garlicky

Cool, herby, fresh

Herby with a warm kick

Bright, tangy, a little green heat

Smoky, zesty, the crowd favourite
Sweet-tart tomato with chilli flakes
What's labneh?
Labneh is yoghurt strained until thick and creamy, then rolled into balls.
Each ball is coated in herbs or spices and kept in extra virgin olive oil.
Spread it, dip it, crumble it, or eat it straight from the jar.
“Seriously one of the best cheese brands I've come across in recent times. Totally worth your money.”
“One of the bestest brands in Chennai for labneh. Once you try them, you cannot stop wanting more.”
“Creamy, flavourful, and works perfectly as a dip for nachos, a spread for sandwiches, or a side for your salads.”
“Tried the pesto and I'm genuinely obsessed. It has pine nuts, which I rarely find in pestos in the market.”
“Our son loved this one and we got it. Delicious is an understatement. Sure to reorder.”
“No one can eat just one!”
“The herbed chilli oil feta totally elevated a simple salad. Loved it!”
“Whatttttt creamy max labneh!”

Gift boxes from ₹950 →
Find us on the shelf at Chennai Grocers, Old Madras Baking Company (TTK Road), Old Madras Baking Company (Adyar) and Amma Naana Departmental Store, or order straight from us on WhatsApp.
Hand-rolled labneh in olive oil, made in small batches in Chennai.
Asked at every stall
Labneh is yoghurt strained until thick and creamy, then rolled into balls.
Each ball is coated in herbs or spices and kept in extra virgin olive oil.
Spread it, dip it, crumble it, or eat it straight from the jar.

Gift boxes →

Whole range →