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OH CHEESE!A Cheesy story

OH CHEESE! / Catalogue 2026

Labneh, hand-rolled.

Six flavours · 220g · ₹450 a jar

§ Definition

What
Labneh is yoghurt strained until thick and creamy, then rolled into balls.
How
Each ball is coated in herbs or spices and kept in extra virgin olive oil.
Use
Spread it, dip it, crumble it, or eat it straight from the jar.

§ Range

§ Applications

  1. 01 On sourdough toast. Break a ball over warm toast, add cucumber and a drizzle of the jar's oil.
  2. 02 In a paratha wrap. Mash two balls onto a hot paratha, add onion-tomato salad, roll and bite.
  3. 03 With crackers. One ball, one cracker. The easiest party snack in Chennai.
  4. 04 As a dip for nachos. Whip a ball with a spoon of its oil and you have a dip in ten seconds.
  5. 05 Tossed into salads. Watermelon, cucumber, mint and a crumble of herbed feta.
  6. 06 Hi-tea canapés. Yellow pepper with Peri Peri, cucumber with Garlic, murukku with Oregano Chilli.

“Seriously one of the best cheese brands I've come across in recent times. Totally worth your money.”

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